Name: Yakisoba
Total time: 30 min
Yield: 4 servings
Cuisine: Japanese
Ingredients: 3 Yakisoba noodles; 0.8 lb Pork belly or boneless pork chops; 0.5 heads Green cabbage; 2 Carrots; 1 Yellow onion; 1 bunch Green onions; 3 tbsp Worcestershire sauce; 1 tbsp Oyster sauce; 1 tbsp Ketchup; 1 tbsp Soy sauce; 2 tsp Sugar; 2 tbsp Vegetable oil

Yakisoba

Stir-fried noodles with pork, cabbage and a tangy-sweet sauce. The Japanese street-fair favorite, in one skillet.

How many people are eating

Written for 4. Everything below is scaled to 4.

What goes on the list — untick anything you have

3 Yakisoba noodles(fresh packs in the refrigerated case (Maruchan Yakisoba works — skip the flavor packets); or 1 lb cooked ramen or spaghetti)
0.8 lb Pork belly or boneless pork chops(or chicken thighs)
0.5 heads Green cabbage
2 Carrots
1 Yellow onion
1 bunch Green onions
3 tbsp Worcestershire sauce
1 tbsp Oyster sauce
1 tbsp Ketchup
1 tbsp Soy sauce· most people have this
2 tsp Sugar· most people have this
2 tbsp Vegetable oil· most people have this

It lands in the shopping form, where you can edit anything, add to it, and say what you think each thing costs. Nothing is ordered until you send it.

How to cook it · about 30 minutes

Stir together the Worcestershire, oyster sauce, ketchup, soy sauce and sugar.
Slice the pork into thin bite-size strips. Cut the cabbage into 1-inch pieces, the carrots into thin matchsticks and the onion into thin slices.
Loosen the noodles: run them under hot water in a colander for 30 seconds and pull them apart gently with your fingers. Drain well.
Heat the oil in a large skillet or wok over medium-high. Cook the pork 3 to 4 minutes until browned and cooked through.
Add the onion and carrots for 2 minutes, then the cabbage for 2 minutes more, so it wilts but still has some crunch.
Add the noodles and the sauce, and toss with tongs for 2 to 3 minutes until every strand is coated and hot. Top with sliced green onions.

Amounts are on the list above — they change with the number of people; the steps do not.